Pumpkin Chocolate Chip Cookies

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Pumpkin Chocolate Chip Cookies. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pumpkin Chocolate Chip Cookies is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Pumpkin Chocolate Chip Cookies is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pumpkin Chocolate Chip Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin Chocolate Chip Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Pumpkin Chocolate Chip Cookies using 10 ingredients and 7 steps. Here is how you can achieve it.

With pumpkin season here, I always try to find delicious recipes that use my left over pumpkin. You can only eat so much pie!

Ingredients and spices that need to be Prepare to make Pumpkin Chocolate Chip Cookies:

1. 3/4 cup Sugar
2. 1 stick Butter (1/2 cup)
3. 1 tsp Vanilla
4. 6 tbsp Pumpkin purée
5. 1 1/2 cup Flour
6. 1/4 tsp Salt
7. 1/4 tsp Baking powder
8. 1/4 tsp Baking soda
9. 1 cup Chocolate chips
10. 1 pinch Cinnamon, nutmeg, ginger

Instructions to make to make Pumpkin Chocolate Chip Cookies

1. Mix together butter, sugar, vanilla, and pumpkin.
2. Make sure there are no sugar lumps, and add the dry ingredients.
3. Once well blended, chill in the fridge for at least 30 minutes. Don't skip this part!!! It is part of making your cookies deliciously chewy.
4. After chilling, roll into balls on a prepared pan. (Oven on 350)
5. Lightly press down and bake for 8-10 minutes.
6. Right when they come out, press them down a bit with a fork or knife. You can also add some chocolate chips on top to make they pretty and melty.
7. Now your done!!! You can eat them now, or leave them out for awhile uncovered. They will become chewier. Enjoy! ; )

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So that's going to wrap it up for this special food Easiest Way to Make Speedy Pumpkin Chocolate Chip Cookies. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!